Portable Greens For Travel

by Anna O'Byrne July 10, 2015

Portable Greens For Travel

We just got back from north of Cairns, Queensland, in the heart of Australia's tropical zone. It's just a short flight from where we're living near Brisbane, but the difference is palpable. Think dense jungle, crocodile infested waters, and the dazzling beauty of the barrier reef.

When you're travelling, it's extra-important to get your greens. That's because on the road, you're exposed to many more germs, you're almost certainly eating more junk, possibly imbibing a few extra drinks, and often messing with your sleep cycle. 

If you want to stay energized, resilient, and ward-off vaca weight gain, you need to get your greens to go.

So, what do we do when we’re on the road? I’d like to say we hit up farmer’s markets and use a mortar and pestle to grind local leaves into low-tech smoothies - but, it just isn’t the case.

We use Moringa Leaf Powder instead. The leaves of the Moringa oleifera tree are more nutrient-dense than any other fresh or dried green you may already be using. If wheatgrass is your go-to travel green, you may be interested to know that Moringa has at least 3x more chlorophyll than that other, iconic green.

It’s simply ideal for keeping your immunity up while travelling.

It's ultra-portable, and the powder mixes into water or juice easily. Chug back a teaspoon or two and you are set for the day!

Order SuperLeaf Moringa from our online store or purchase through one of our retail partners.




Anna O'Byrne
Anna O'Byrne

Author

Anna O'Byrne is co-author of The Moringa Breakthrough, and part of the team behind SuperLeaf™ Moringa. She manages the social media, writes web content and runs digital marketing for SuperLeaf™ Moringa and Natural Calm Canada.



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